Seabourn Sojourn
by SeabournSeabourn Sojourn enchants her guests with an array of public areas scaled to encourage a relaxed sociability.
Ship Facts
About Seabourn Sojourn
Seabourn Sojourn enchants her guests with an array of public areas scaled to encourage a relaxed sociability. One of the most unusual features of Seabourn Sojourn and her sisters is Seabourn Square, an ingenious "living room" that replaces the traditional cruise ship lobby with a welcoming lounge filled with easy chairs, sofas and cocktail tables; making it more inviting and relaxing on a small ship cruise. An enclave in its center houses knowledgeable concierges discreetly seated at individual desks.
Experience Seabourn Sojourn
Seabourn Sojourn (launched 2010), an oceangoing ship with a passenger capacity of just 458 guests, offers spacious accommodations spanning categories ranging in size from 295 to 1,182 square feet of indoor space. Verandas add an additional 65 to 558 square feet of outdoor living area spacious enough for private al fresco dining. All suites feature a comfortable living area, walk-in closet, fully stocked bar and refrigerator filled with seaside favorites. Expansive ocean views are framed by either a picture window or the glass doors of the veranda.
Accommodation
Staterooms
Your home away from home is a superbly appointed luxury suite. Here, you can revel in sublime comfort as the world passes by.
Dining & Cuisine
Main Dining
Seabourn’s award-winning cuisine starts with the finest quality ingredients, infused with authentic regional flavors, prepared á la minute by our skilled chefs and served with pride. Each Seabourn ship offers a choice of dining venues to suit your mood of the moment, and nearly all are open-seating, inviting you to dine where, when and with whom you wish. Complimentary fine wines are poured with lunch and dinner, and there is never an extra charge for any dining choice. You can even enjoy a meal in your suite or on your veranda, with our compliments. Seabourn is a proud member of Chaîne des Rôtisseurs, one of the world’s most prestigious gastronomic societies devoted to the art of fine dining.